The bridge over the Duwamish river that links the South Park neighborhood to East Marginal Way closed due to safety concerns on June 30th, 2010. This was a major disruption to many businesses in the area, but somehow three new breweries (Tin Dog Brewing, Lowercase Brewing, and Burdick Brewing) managed to spring up while the bridge was being rebuilt. The new bridge will be reopening on June 30th, 2014…four years to the day from when it closed. We visited each of these three new breweries recently to do brief reviews of them as well as to get their thoughts on the reopening.
Ray and I had been looking forward to attending the Washington Brewer’s Festival for months, and it certainly lived up to the hype. The Brewer’s Festival was held Father’s Day weekend at Marymoor Park in Redmond, and featured over 300 different beers from 88 different Washington breweries.
We attended on Saturday, and got in line for entrance around 11 am. The line went fast, but the wait was at least 20 minutes. Next year, we’ll try to get there a little earlier.
Janette and I stopped off at The Woods yesterday and quickly noticed something new on their tap list. They have always denoted which brews were available for growler fills with an asterisk, and some of their ciders on the list were now adorned with an asterisk. We pondered with each other on this a bit, as we had heard from many sources that the law was changing in WA to allow for cider growler fills…but no one had reported upon a date for this law to take effect. Well, I am happy to report that the date this law took effect was yesterday, June 12th, 2014!
Pacific Northwest Cider Awards (PNWCA) held their first annual cider competition and three day festival this last weekend at The Woods, Seattle Cider Company’s tasting room. Ray and I attended the event and volunteered on Saturday and Sunday. We ended up volunteering at a pouring station, and had a blast!
The cider competition judging was held on Thursday, and the results of the judging were posted at the festival. Best in Show was awarded to the Schilling Cider “Ginger”. This is a crisp cider with a burst of ginger flavor. Really nice!
List of PNWCA Winners here.
Janette and I recently celebrated our 5th Anniversary with a party at our place. My boss offered up his top-secret Kalua Pork recipe for us*, so I knew our main dish was going to end up giving our gathering a bit of a Hawaiian flavor. I wasn’t interested in obtaining tiki torches or grass skirts to make it an official theme, but that Big Kahuna Variety Case from Kona Brewing sure called out to me from among all the pallets of beer vying for my attention at Costco. Janette agreed that it would be a nice complement for the pork, so we grabbed one. Another plus side here is that I knew we would be able to review these beers.
I often wonder if brewers agonize over beer names, thinking about what effects they may see from naming a brew one name over another. Well, I hope the fine folks at Charging Hippo Brewing are quite proud of the name of their Imperial Porter. From the moment I saw the name “Zombie Jesus” I was hooked and had to get some. It was on tap at Naked City as part of Nanobrewery Night during Seattle Beer Week #6, but we arrived after that keg had blown. We started following @charginghippo in hopes of getting a line on where to find this beer, and yesterday our quest ended at 99 Bottles in Federal Way.